- 4 medium carrot
- Slice and toast baguettes.
- Drizzle toasted baguette with oil. Top one slice of the baguette with cheese, lettuce, turkey, and cut up grapes. Season with pepper. Top with the second slice.
- Serve with carrot sticks.
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.Learn More about Natalie