Turkey Sliders with a Salad
Ingredients
- 4 small rolls, dinner, wheat
- 8 slice turkey breast, deli style
- 4 slice (1 oz) cheddar cheese
- 4 cup lettuce, romaine
- 1 cup cherry tomatoes
- 4 tablespoon ranch dressing, low fat
- 4 ounce granola
- 2 cup grapes
Instructions
- Place turkey, cheese, and a bit of lettuce onto each roll (adding condiments as desired).
- Divide remaining lettuce and cherry tomatoes among four containers; place 1 tablespoon of ranch in each of four smaller containers to add just before serving. Divide remaining ingredients into separate containers as well.
- Pack into lunchboxes. Don’t forget an ice pack to keep things cool.
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Nutrition
Calories: 556kcal | Carbohydrates: 67g | Protein: 27g | Fat: 23g | Saturated Fat: 7g | Cholesterol: 85mg | Sodium: 1730mg | Fiber: 8g | Sugar: 28g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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