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Yogurt with Peaches and Berries

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Yogurt with Peaches and Berries

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Course: Breakfast
Cuisine: American
Keyword: Yogurt with Peaches and Berries
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 155kcal


  • 2 cup yogurt, plain, low-fat
  • 2 cup blackberries, frozen
  • 2 medium peach


  • Divide yogurt into 1/2 cup portions. Chop peaches; set berries out to thaw.
  • Top each portion of yogurt with equal portions of berries and peaches.
  • Serve immediately.
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Calories: 155kcal | Carbohydrates: 28g | Protein: 8g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 87mg | Fiber: 5g | Sugar: 23g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

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