- 1 medium tomato, red
- 1 cup slices cucumber
- 1/4 medium onion, red
- 1 cup shredded lettuce
- 3 cup rotisserie chicken
- 4 ounce feta cheese crumbles
- 4 naan
- 1 cup Greek yogurt, plain
- 1 clove garlic, minced
- 2 tablespoon lemon juice
- 1/4 teaspoon dill weed, dried
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper, ground
Chop the tomato, cucumber, red onion, and lettuce. Add to a bowl with the rotisserie chicken and feta cheese; toss to combine.
In a small bowl, combine the ingredients for the Greek yogurt sauce; stir well.
Serve the chicken mixture on pitas, drizzled with the sauce.
Calories: 515kcal | Carbohydrates: 46g | Protein: 41g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 107mg | Sodium: 1409mg | Fiber: 5g | Sugar: 9g