Tofu Yogurt
Servings: 4
Calories: 134kcal
Ingredients
- 2 1/2 cup Tofu, soft
- 1/2 medium lemon
- 1/2 teaspoon vanilla extract
- 2 cup mixed berries, frozen
Instructions
- Blend all ingredients in a high-powered blender until smooth.
- Refrigerate until ready to serve.
