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Tofu Yogurt
Course
Breakfast
Cuisine
American
Keyword
Tofu Yogurt
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Calories
134
kcal
Ingredients
2 1/2
cup
Tofu, soft
1/2
medium
lemon
1/2
teaspoon
vanilla extract
2
cup
mixed berries, frozen
Instructions
Blend all ingredients in a high-powered blender until smooth.
Refrigerate until ready to serve.
Nutrition
Calories:
134
kcal
|
Carbohydrates:
11
g
|
Protein:
12
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Sodium:
13
mg
|
Fiber:
2
g
|
Sugar:
7
g