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Tasty Taco

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Tasty Taco

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Course: Main Course
Cuisine: American
Keyword: Tasty Taco
Servings: 6 2 tacos
Calories: 318kcal


  • 1 1/2 lb beef, ground, 90% lean
  • 1 tbsp (1 serving) taco seasoning
  • 8 medium (approx 5″ dia) Taco shells, baked, without added salt
  • 4 medium carrot
  • 4 oz cheddar cheese
  • 2 cup shredded lettuce
  • 8 olive green olives
  • 1 cup salsa
  • 4 fruit (2-1/8″ dia) plum


  • In a large, non-stick skillet, add beef and taco seasoning, brown over medium heat; until no longer pink, stirring to crumble. 
  • While beef cooks, grate carrots, shred cheese and lettuce, slice olives.   
  • Fill each taco with meat and desired toppings; serve with plums.
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Calories: 318kcal | Carbohydrates: 25g | Protein: 29g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 77mg | Sodium: 690mg | Fiber: 5g | Sugar: 10g

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