Oven Roasted Cauliflower
Oven Roasted Cauliflower
Servings: 4
Calories: 67kcal
Ingredients
- 1 medium cauliflower
- 1 tablespoon olive oil
- 1 teaspoon salt
Instructions
- Preheat oven to 400° F.
- Cut cauliflower into bite-sized pieces and place on a baking sheet.
- Drizzle with olive oil and sprinkle with salt.
- Bake for 20 minutes or until cauliflower begins to brown.
Nutrition
Calories: 67kcal | Carbohydrates: 7g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Sodium: 634mg | Fiber: 3g | Sugar: 3g
www.superhealthykids.com
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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