Want healthy meals your kids will love?
Get our Meal Plan
Want healthy meals your kids will love?

Slow Cooker Meatballs

No Comments
Jump to Recipe

Slow Cooker Meatballs

4 from 1 vote
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: ground turkey, lowfat, meatballs, pasta, slow cooker
Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 4 servings
Calories: 663kcal


  • 1 1/2 pound turkey, ground
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon Italian Seasoning
  • 3 cup spaghetti or marinara sauce
  • 1 ounce Parmesan cheese, grated
  • 8 ounce Spaghetti


  • 4 cup lettuce, romaine
  • 1/4 cup caesar salad dressing
  • 1 cup cherry tomatoes


  • 2 cup raspberries


  • In a large bowl add ground turkey, garlic powder, onion powder, and Italian seasoning; mix well by hand.
  • Shape the turkey into small meatballs approximately 3/4 inch in diameter. Place meatballs into crockpot.
  • Pour the spaghetti sauce over meatballs and sprinkle with cheese. Cook on low for 4 hours or until no longer pink inside.
  • About 30 minutes before meatballs are done, prepare spaghetti as directed on package.
  • While spaghetti cooks, prepare salad: Toss together lettuce, dressing, and cherry tomatoes in a large bowl.
  • Serve meatballs and sauce over pasta, with salad and raspberries on the side.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!


Calories: 663kcal | Carbohydrates: 73g | Protein: 48g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 127mg | Sodium: 1250mg | Fiber: 11g | Sugar: 18g

Leave a Comment:
Did you make this recipe? Leave a review!

Your email address will not be published. Required fields are marked *

Recipe Rating