It’s amazing how popular sushi has become in the last decade. Anyway, if your kids like fish, you are 100 steps ahead of our family. It’s possible my kids don’t like fish, because I don’t care for it, or because we don’t live in a coastal area and it’s too pricey for my pocket book. Whatever the reason, here’s our NON-FISHY sushi:
- We found some Party Sushi Wrappers at our regular grocery store. These are made from soy and not seaweed!
- They had really fun colors that I completely wasted on failed attempts at making these ones I saw on their website:
- So, instead, we just took some rice, carrots, and avocado to the other papers. And made these:<a class="alignnone" title="kids sushi" href="
- For an even healthier snack, or lunch, use brown rice (we ran out last night).