Prosciutto Sandwich
Ingredients
- 8 slice bread, whole wheat
- 1 clove garlic
- 1 tablespoon mayonnaise, light
- 1 tablespoon basil, fresh
- 1 teaspoon mustard, dijon
- 2 leaf outer lettuce
- 1 medium tomato, red
- 8 slice prosciutto
Serve With
- 2 cup broccoli, florets
- 4 medium clementine
Instructions
- Preheat broiler.
- Arrange bread slices in a single layer on a baking sheet. Broil bread 2 minutes on each side or until toasted.
- Mince garlic; add to a small bowl with mayonnaise, basil, and mustard. Spread mayonnaise mixture evenly over 4 bread slices.
- Layer lettuce and 2 tomato slices over each serving; top evenly with prosciutto and remaining bread.
- Serve with broccoli and clementines on the side.
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Nutrition
Calories: 263kcal | Carbohydrates: 40g | Protein: 17g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 20mg | Sodium: 353mg | Fiber: 6g | Sugar: 11g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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