Peanut Butter and Banana Toast

View the Recipe
Print Recipe Pin Recipe
4.3 from 3 votes

Peanut Butter and Banana Toast

Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 230kcal

Ingredients

Instructions

  • Toast bread.
  • Spread peanut butter onto toast, then top with sliced bananas.
  • Serve immediately.

Nutrition

Calories: 230kcal | Carbohydrates: 31g | Protein: 8g | Fat: 10g | Saturated Fat: 2g | Sodium: 215mg | Fiber: 4g | Sugar: 11g
Keyword : banana, dairy free, peanut butter, quick and easy, toast, vegetarian

www.superhealthykids.com