Maria’s Mini Gluten Free Pizza Recipe
You don’t have to have issue’s with gluten to love this gluten free pizza recipe! My kids that were home loved them. The neighbor girl loved them, and all three were asking me to make them some more.
Most gluten free recipes we avoid because those specialty flours are so dang expensive! This one is different though. All we used for this crust is eggs, cheese, and some cream of tarter! We love recipes for pizzas because veggies can naturally be assembled on top and kids still like it. If you blended your veggies into the pizza sauce (like we did for this post), or if you chopped them into huge strips like we did here, the result is the same- more veggies for kids!
These pizzas are pretty easy to make and a great job for kids in the kitchen. The part that takes the longest is whipping the eggs until stiff peaks are formed. The kids can hold beaters, or just be in charge of monitoring the stand mixer. Have them identify when the eggs are thick enough to spread into a pan.
- 3 Eggs, separated
- 1/2 tsp cream of tarter
- 3 oz room temperature light cream cheese
- 3 tablespoon Parmesan cheese
First separate the eggs and whip the whites with cream of tarter until VERY fluffy. Second, stir the cream cheese with the egg yolks till blended, and fold into the egg whites. Also fold in the Parmesan cheese.
- Pizza sauce
- Sliced zucchini
- Cherry tomatoes
- spinach leaves
We didn’t cook the veggies, we only cooked the crust. So, after the crust is done, you can assemble these any way you’d like to.
For more gluten free recipe, check out our gluten free category here.
Maria’s Mini Gluten Free Pizza Recipe
Ingredients
- 3 eggs, separated
- 1/2 tsp cream of tarter
- 3 oz room temperature light cream cheese
- 3 tablespoon parmesan cheese
Instructions
- First separate the eggs and whip the whites with cream of tarter until VERY fluffy. Second, stir the cream cheese with the egg yolks till blended, and fold into the egg whites. Also fold in the Parmesan cheese.
- Spread in a greased 13X9 pan. Bake at 375 for 15-18 minutes. Cut into squares or cut out with a round cookie cutter.
Nutrition
www.superhealthykids.com
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
Learn More about Natalie
They look awesome! So the broccoli slaw was cooked on or added after? Looks good. Your crust turned out so much nicer than mine! I’ll try again soon. Thanks for the trackback!
I put the raw broccoli slaw on top, and then toasted it.
I really love this recipe! Preparing such a gluten free pizza might be a real enjoyment for those who are engrossed with cooking.
[…] This post was mentioned on Twitter by The Baxters, Healthykids. Healthykids said: Mini Pizza’s (gluten free): You don’t have to have issue’s with gluten to love these pizza’s! My kids that were ho… http://bit.ly/cDTx5e […]
[…] Gluten free mini pizzas with broccoli slaw […]
[…] Mini Gluten Free Pizzas […]
i can find everything i need on this site, this is great. thanks
Hello There. I found yopur blog using msn. This is a really well
written article. I’ll make sure to bookmark it and come back to
read more of your useful information. Thanks for the post.
I will definitely return.
I believe this is among the most important information for
me. And i am glad studying your article. However want to remark
on some basic things, The site taste is ideal, the articles is
really excellent : D. Excellent process, cheers
I think what you posted was actually very logical.
However, what about this? what if you wrote a catchier title?
I mean, I don’t want to tell you how to run your website, however what if you added a post title that makes
people desire more? I mean Maria’s Mini Pizza’s (gluten free)
| Recipes is a little boring. You ought to look at Yahoo’s
front page and note how they create article titles
to grab viewers to click. You might add a related video or a picture or two to get
readers excited about what you’ve got to say. Just my
opinion, it might bring your posts a little bit more interesting.
Today, I went to the beach front with my children.
I found a sea shell and gave it to my 4 year old daughter and said “You can hear the ocean if you put this to your ear.” She put the shell to her ear and screamed.
There was a hermit crab inside aand it pinched her ear.
She never wants to go back! LoL I know this is totally off topic but
I had to tell someone!
good idea nice will have a try
Thank you for this recipe! Made it tonight and I’m in love!!
when we take that first bite of warm pizza crust topped with tomato sauce and cheese, our taste buds are stimulated by glutamate, and so we’re hooked and want more. Some common pizza toppings like mushrooms can even add more glutamate, enhancing the flavor