Greek Yogurt with Frozen Berries

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4.2 from 31 votes

Greek Yogurt with Frozen Berries

Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 134kcal

Ingredients

  • 1 cup mixed berries, frozen
  • 2 cup Greek yogurt, vanilla

Instructions

  • Stir berries into yogurt and enjoy!
  • Berries may be set out to thaw first if desired.

Nutrition

Calories: 134kcal | Carbohydrates: 16g | Protein: 11g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 49mg | Fiber: 1g | Sugar: 15g
Keyword : frozen berries, gluten-free, Greek yogurt, kid friendly, no cook, quick and easy, vegetarian

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