Name: Fruit and Veggie Slaw
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup, chunks pineapple; 1 medium apple; 1 medium bell pepper, green; 1 medium carrot; 2 cup cabbage; 1 tablespoon olive oil; 1 tablespoon honey; 1/8 teaspoon ginger, ground; 1/8 teaspoon salt; 2 teaspoon lemon juice

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3 from 2 votes

Fruit and Veggie Slaw

Prep Time15

Cook Time0

Total Time15

Course: Side Dish

Cuisine: American

Servings: servings

Calories: 112kcal

Ingredients

1 cup, chunks pineapple
1 medium apple
1 medium bell pepper, green
1 medium carrot
2 cup cabbage
1 tablespoon olive oil
1 tablespoon honey
1/8 teaspoon ginger, ground
1/8 teaspoon salt
2 teaspoon lemon juice

Instructions

Drain pineapple chunks, reserving 2 tablespoons of the juice. Set aside separately.
Chop apple and bell pepper; shred carrot and cabbage. Toss together in a large bowl along with the pineapple chunks.
Using a sealable container or jar, add reserved juice, oil, honey, ground ginger, salt, and lemon juice. Shake to combine.
Pour over salad, and toss to coat. Serve immediately or chill for 2 hours before serving.