- 3 cup broccoli, florets
- 3 cup cauliflower, florets
- 1/2 cup ranch dressing, low fat
- Cut broccoli and cauliflower into bite-size pieces.
- Serve alongside ranch dressing for dipping.
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.Learn More about Natalie