Want healthy meals your kids will love?

Antipasto Skewers

No Comments
Print Recipe Pin Recipe
3 from 1 vote

Antipasto Skewers

Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Servings: 6
Calories: 656kcal


Serve With

  • 2 medium orange
  • 2 cup pineapple
  • 4 large naan


  • Cook tortellini according to package directions; drain and rinse in cold water. In a large resealable plastic bag, combine the tortellini with salad dressing, seal the bag, and turn it around a few times to coat; refrigerate for at least 15 minutes, and up to 4 hours.
  • Cube mozzarella cheese.
  • When ready to assemble, drain and discard any remaining marinade.
  • For each skewer, alternately thread tortellini, olives, tomatoes, a few spinach leaves, folded pepperoni, mozzarella, and artichoke hearts. Or, let you children build their own!
  • Serve with sliced oranges, pineapple and naan on the side.


Calories: 656kcal | Carbohydrates: 77g | Protein: 28g | Fat: 27g | Saturated Fat: 6g | Cholesterol: 47mg | Sodium: 1129mg | Fiber: 8g | Sugar: 12g
Keyword : Antipasto Skewers


Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

Leave a Comment:
Did you make this recipe? Leave a review!

Your email address will not be published. Required fields are marked *

Recipe Rating