Name: Yellow Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 cup quinoa, uncooked; 1 medium bell pepper, yellow; 1 cup Corn, yellow; 1 medium squash, summer; 2 medium peach; 1 cup pineapple; 4 cup, shredded or chopped lettuce, butterhead; 2 cup cottage cheese; 1/2 cup sunflower seeds

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4 from 1 vote

Yellow Salad

Prep Time15

Cook Time10

Total Time25

Course: Salad

Cuisine: American

Servings:

Calories: 462kcal

Ingredients

1 cup quinoa, uncooked
1 medium bell pepper, yellow
1 cup Corn, yellow
1 medium squash, summer
2 medium peach
1 cup pineapple
4 cup, shredded or chopped lettuce, butterhead
2 cup cottage cheese
1/2 cup sunflower seeds

Instructions

Cook quinoa as directed on package; set aside.
Chop bell pepper, squash and peaches, cube pineapple if not already cubed, and heat corn until warm.
Layer 4 individual dishes with 1 cup shredded butter lettuce. Place 1/4 of each fruit and vegetable on the lettuce. Add quinoa, leaving the center open for 1/2 cup of cottage cheese. Top with 2 tablespoon sunflower seeds and serve immediately.