Sausage Eggwich
Servings: 4 servings
Calories: 503kcal
Ingredients
- 4 large egg
- 4 serving 2 oz turkey sausage
- 4 English muffin, wheat
- 4 slice (1 oz) cheddar cheese
- 2 cup spinach
- 4 medium pear
Instructions
- Spray a skillet with non-stick cooking spray. Heat over medium until a drop of water sizzles on the pan. Cook each egg on both sides until it’s cooked through and no longer runny.
- Form sausage into patties and cook each patty until done in a separate or same skillet.
- Toast muffins and top each with an egg, sausage patty, slice of cheese and spinach.
- Serve each with a pear.
