- 8 slice turkey breast, deli style
- 4 ounce cheddar cheese
- 4 serving crackers, whole-wheat
- 2 cup grapes
- 2 stalk celery
- 2 medium carrot
- Cut turkey and cheese into squares.
- Place a square of turkey and square of cheese onto each cracker.
- Serve with grapes, celery sticks and carrot sticks.
Calories: 486kcal | Carbohydrates: 58g | Protein: 25g | Fat: 19g | Saturated Fat: 6g | Cholesterol: 81mg | Sodium: 1700mg | Fiber: 7g | Sugar: 18g