- 4 medium banana
- 4 tablespoon peanut butter, all-natural
- 1/4 cup walnuts, chopped
- Slice bananas into rounds. Spread peanut butter on half of them; top with second banana. Roll edges in chopped walnuts.
Calories: 249kcal | Carbohydrates: 32g | Protein: 6g | Fat: 14g | Saturated Fat: 3g | Sodium: 70mg | Fiber: 4g | Sugar: 17g