Name: Crispy Edamame
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cup edamame, shelled; 1 tablespoon olive oil; 1 ounce Parmesan cheese, grated; 1/4 teaspoon garlic powder; 1/8 teaspoon salt; 1/8 teaspoon black pepper, ground

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3.6 from 9 votes

Crispy Edamame

Prep Time10

Cook Time15

Total Time25

Course: Snack

Cuisine: American

Servings: 4 servings

Calories: 152kcal

Ingredients

2 cup edamame, shelled
1 tablespoon olive oil
1 ounce Parmesan cheese, grated
1/4 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon black pepper, ground

Instructions

Preheat oven to 400 degrees. Line baking sheet with parchment paper or spray with cooking spray.
Add edamame to a large bowl and toss with olive oil.
In a small bowl, combine Parmesan cheese, garlic powder, salt and pepper.
Pour seasonings into bowl with edamame and toss to evenly coat.
Place edamame onto baking sheet in a single layer.
Bake for 12-15 minutes. Cool for 5 minutes before serving.

Keyword : Crispy Edamame, gluten-free, vegetarian