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2 Ingredient Pulled Pork

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2 Ingredient Pulled Pork

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Course: Main Course
Cuisine: American
Keyword: 2 Ingredient Pulled Pork
Prep Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Servings: 6
Calories: 652kcal


  • 1 1/2 pound pork roast
  • 2 cup barbecue sauce
  • 4 medium rolls, dinner, wheat

Serve With

  • 4 cup shredded veggies, bagged (such as broccoli slaw)
  • 3/4 cup raisins, seedless
  • 1/2 cup mango cubes, frozen
  • 1/3 cup walnuts, chopped
  • 3 tablespoon olive oil
  • 1 medium lime


  • Place pork into crockpot and pour barbeque sauce over top. Cook for 6-8 hours on low until fully cooked and tender.
  • Mix slaw together well in advance of dinner so the frozen mango has plenty of time to thaw: mix together all ingredients, using only the juice of the lime; cover and refrigerate until ready to serve. (Mango may be left out and served on the side if preferred.)
  • Just before serving, shred pork in the crockpot and stir to combine with the sauce; serve on dinner rolls with slaw on the side.
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Calories: 652kcal | Carbohydrates: 66g | Protein: 54g | Fat: 21g | Saturated Fat: 5g | Cholesterol: 131mg | Sodium: 1207mg | Fiber: 8g | Sugar: 37g

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