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4 from 1 vote

Slow Cooker Cran-Apple Pork Roast

Prep Time5 mins
Cook Time8 hrs


  • 2 pound pork roast
  • 1 1/2 cup, whole cranberries, raw
  • 2 medium apple
  • 1/2 cup apple juice
  • 1/3 cup packed brown sugar
  • 1 teaspoon cinnamon


  • Chop apple into 1-inch slices.
  • Grease slow cooker and add pork roast. Layer on cranberries, apples, brown sugar, and cinnamon. Pour apple juice on top.
  • Turn crockpot on LOW for 7-8 hours or HIGH for 4-5 hours, until roast is tender and begins to fall apart when you put a fork in it.