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Slow Cooker Cran-Apple Pork Roast
We love a good pork roast in the crock pot! This slow cooker cran-apple pork is a sweet pork just perfect for the holidays. Whether it’s for Sunday dinner or an easy weeknight meal, throw these 6 ingredients in and you’re set!
Course Main Course
Cuisine American
Keyword Slow Cooker Cran-Apple Pork Roast
Prep Time 5 minutes minutes
Cook Time 8 hours hours
Total Time 8 hours hours 5 minutes minutes
Calories 429 kcal
2 pound pork roast 1 1/2 cup, whole cranberries, raw 2 medium apple 1/2 cup apple juice 1/3 cup packed brown sugar 1 teaspoon cinnamon
Chop apple into 1-inch slices.
Grease slow cooker and add pork roast. Layer on cranberries, apples, brown sugar, and cinnamon. Pour apple juice on top.
Turn crockpot on LOW for 7-8 hours or HIGH for 4-5 hours, until roast is tender and begins to fall apart when you put a fork in it.
Calories: 429 kcal | Carbohydrates: 41 g | Protein: 49 g | Fat: 9 g | Saturated Fat: 3 g | Cholesterol: 131 mg | Sodium: 156 mg | Fiber: 4 g | Sugar: 32 g