Name: Oatmeal Yogurt Cups
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Ingredients: 1 1/4 cup oats, dry; 1/4 cup applesauce, unsweetened; 2 tablespoon honey; 1 tablespoon chia seeds; 1 teaspoon cinnamon; 1/4 teaspoon salt; 2 cup Greek yogurt, vanilla; 2 medium apple

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3.9 from 7 votes

Oatmeal Yogurt Cups

Prep Time10

Cook Time13

Total Time23

Course: Breakfast

Cuisine: American

Servings:

Calories: 271kcal

Ingredients

1 1/4 cup oats, dry
1/4 cup applesauce, unsweetened
2 tablespoon honey
1 tablespoon chia seeds
1 teaspoon cinnamon
1/4 teaspoon salt
2 cup Greek yogurt, vanilla
2 medium apple

Instructions

Preheat oven to 350 degrees.
Add oats, applesauce, honey, chia seeds, cinnamon and salt to a bowl and mix until combined.
Spray muffin tin with cooking spray.
Add an even amount of oat mixture to muffin tin to make 6 oat cups.
Use your fingers or a spoon to press the mixture into the sides and base of the muffin tin.
Bake for 12-13 minutes.
Let it cool in the muffin tin for about 10 minutes before using a butter knife to remove the oatmeal cups.
Let the cups cool completely before filling with yogurt and diced apples.