Simple, vibrant whole fruit pops feature frozen cherries, a touch of honey, and a squeeze of lime juice. Serve up an antioxidant boost with these tasty pops!

Print Recipe Pin Recipe

This recipe is brand new. Try it out and let us know what you think.

Frozen Cherry Pops

Prep Time5

Cook Time15

Freeze8

Total Time20

Course: Snack

Cuisine: American

Servings: popsicles

Calories: 110kcal

Ingredients

12 ounces frozen cherries thawed
1-2 tablespoons honey
1 lime

Instructions

Place the cherries in a high-powered blender along with any juice that came out as they thawed. Add the honey and the juice from the lime into the blender cup. Puree until smooth.
Pour puree into pop molds and freeze overnight or until hardened.