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Crispy Shake and Bake Chicken Thighs

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Tender chicken with a crispy crunchy outside that is baked for a delicious quick dinner that kids love!

Crispy Shake and Bake Chicken Thighs

3.34 from 6 votes
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: Crispy Shake and Bake Chicken Thighs
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories: 493kcal


  • 4 medium chicken thighs
  • 2 cup bread crumbs, plain
  • 2 tbsp canola oil
  • 1 tsp salt
  • 2 tsp paprika
  • 1/2 tsp, ground black pepper, ground
  • 1 tsp garlic powder
  • 1/2 tsp, leaves dried basil
  • 1/2 tsp parsley, dried
  • 1/2 tsp, leaves dried oregano


  • Preheat oven to 375 degrees F.
  • In a large resealable plastic bag combine the crumbs, oil, salt, paprika, pepper, garlic powder, basil, parsley and oregano.
  • Seal bag and shake all ingredients together.
  • Add chicken and shake until well coated.  Press on any remaining crumb mixture.
  • Place on a baking tray and bake for 25 minutes or until cooked through.
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Calories: 493kcal | Carbohydrates: 40g | Protein: 44g | Fat: 17g | Sodium: 1284mg | Fiber: 3g | Sugar: 3g

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