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Banana Sushi

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Banana Sushi

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Course: Snack
Cuisine: American
Keyword: Banana Sushi
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 389kcal

Ingredients

Instructions

  • Spread 1 tablespoon peanut butter and 1/2 tablespoon honey onto each tortilla.
  • Place a peeled banana on the edge of each tortilla and roll up; cut off excess if desired.
  • Cut wraps into 1-inch sections, drizzle with additional honey if desired, and sprinkle with cinnamon.
  • Top with raisins.
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Nutrition

Calories: 389kcal | Carbohydrates: 66g | Protein: 9g | Fat: 13g | Saturated Fat: 4g | Sodium: 282mg | Fiber: 8g | Sugar: 31g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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