Whole Fruit Popsicles

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Whole Fruit Popsicles

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Course: Snack
Cuisine: American
Keyword: Whole Fruit Popsicles
Prep Time: 10 minutes
Servings: 6 1 popsicle


  • 2 medium kiwi
  • 2 cup peaches, canned in own juice
  • 1 cup raspberries
  • 3 cup coconut water


  • Peel and slice kiwi. Using an alternating method, add fruit to each of 6 popsicle molds. Pour coconut water into each mold, covering the fruit.
  • Allow to freeze overnight before serving.
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