Make healthy and colorful homemade pops from whole fruits and coconut water! These pretty pops are easy to make without dirtying your blender.
- 2 medium kiwi
- 2 cup peaches, canned in own juice
- 1 cup raspberries
- 3 cup coconut water
- Peel and slice kiwi. Using an alternating method, add fruit to each of 6 popsicle molds. Pour coconut water into each mold, covering the fruit.
- Allow to freeze overnight before serving.