- 12 small new potatoes, red or white
- 8 ounce turkey bacon
- 1 bunch broccoli
- 1 tablespoon olive oil
- 1 ounce cheddar cheese
- Wash and Cook potatoes in the oven (arranged in a dish) for about an hour on 350 degrees. After they come out, cut the potatoes in half. Sprinkle with cooked bacon, broccoli, and cheese.
- Drizzle with olive oil and return to the oven to cook the veggies and cheese on top! Check out the blog here, for instructions, and more yummy photos!
Calories: 456kcal | Carbohydrates: 75g | Protein: 18g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 37mg | Sodium: 540mg | Fiber: 10g | Sugar: 7g