- 4 stalk celery
- 1/4 cup peanut butter, all-natural
- Trim celery stalks then cut in half.
- Spread peanut butter onto the celery, or serve it on the side for dipping.
Calories: 103kcal | Carbohydrates: 5g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Sodium: 101mg | Fiber: 2g | Sugar: 2g