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Basic After School Veggie Tray

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Basic After School Veggie Tray

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Course: Snack
Cuisine: American
Keyword: Basic After School Veggie Tray
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories: 100kcal

Ingredients

  • 1 medium bell pepper, yellow
  • 8 jumbo black olives, canned
  • 1 cup cauliflower, florets
  • 1 cup broccoli, florets
  • 1/4 cup ranch dressing, low fat

Instructions

  • Slice peppers and place on a tray with the olives, cauliflower, and broccoli. Serve with ranch dressing. The kids can crunch away while doing their homework!
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Nutrition

Calories: 100kcal | Carbohydrates: 7g | Protein: 2g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 271mg | Fiber: 2g | Sugar: 2g

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