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Pressed Ciabatta Sandwich

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Pressed Ciabatta Sandwich

3.10 from 11 votes
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Course: Lunch
Cuisine: Italian
Keyword: ciabatta bread, quick and easy, sandwiches, turkey, zucchini
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 234kcal

Ingredients

  • 8 slice bread, Italian
  • 1 medium zucchini
  • 1 medium tomato, red
  • 4 slice turkey breast, deli style
  • 4 ounce mozzarella cheese

Serve With

  • 4 medium apple

Instructions

  • Slice bread into slices, if not already done.  Slice zucchini and tomato thinly.  Layer sandwich with zucchini, turkey, cheese and tomato; place into a hot sandwich press.  Cook until cheese melts, bread is toasted and sandwich flattens.
  • Serve with apples.
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Nutrition

Calories: 234kcal | Carbohydrates: 33g | Protein: 15g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 45mg | Sodium: 759mg | Fiber: 5g | Sugar: 23g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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