Perfectly Persimmons
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Ingredients
- 1 medium persimmon
- 1 medium pear
- 1 cup, chunks pineapple
- 4 wooden skewers
- 1/4 teaspoon cinnamon
Instructions
- Rinse persimmon and pear. Cut fruit into bite-size pieces and stack in an alternating fashion, skewering to keep them together.
- Sprinkle with cinnamon and enjoy a new taste!
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Nutrition
Calories: 55kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 1mg | Fiber: 2g | Sugar: 8g
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