Greek Yogurt Dip

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Greek Yogurt Dip

Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 74kcal

Ingredients

Serve With

  • 2 medium bell pepper, red

Instructions

  • Add the seasonings to the Greek yogurt; stir well to combine. Slice the bell peppers and serve with the dip.

Nutrition

Calories: 74kcal | Carbohydrates: 8g | Protein: 7g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 172mg | Fiber: 2g | Sugar: 6g
Keyword : easy, gluten-free, Greek Yogurt Dip, no cook, vegetarian

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