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Crunchy Carrots, Celery, and Hummus

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Crunchy Carrots, Celery, and Hummus

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Course: Snack
Cuisine: American
Keyword: Crunchy Carrots, Celery, and Hummus
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 83kcal

Ingredients

  • 6 medium carrot
  • 6 stalk celery
  • 1/2 cup hummus

Instructions

  • Peel carrots.
  • Cut celery and carrots into sticks.
  • Serve alongside hummus for dipping.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!

Nutrition

Calories: 83kcal | Carbohydrates: 12g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Sodium: 191mg | Fiber: 4g | Sugar: 4g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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