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Carrot and Celery Sticks

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Carrot and Celery Sticks

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Course: Snack
Cuisine: American
Keyword: Carrot and Celery Sticks
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 161kcal

Ingredients

  • 4 medium carrot
  • 4 stalk celery

Serve With

  • 1/2 cup ranch dressing, low fat

Instructions

  • Peel carrots and cut into sticks, along with celery.
  • Serve alongside Ranch for dipping.
Tried this recipe?Mention @SuperHealthyKids or tag #SuperHealthyKids!

Nutrition

Calories: 161kcal | Carbohydrates: 9g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 344mg | Fiber: 3g | Sugar: 5g

Natalie Monson

I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.

Learn More about Natalie

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