- 1 cup uncooked rice
- 2 cups water
Cook in rice cooker
- 1 TBL Olive oil
- 1 onion chopped
Saute in frying pan then add
- 1 can black beans (drained and rinsed)
- 1 can diced tomatoes (undrained)
- 1/2 tsp oregeno
- 1/2 tsp garlic powder
Add cooked rice to bean/ tomato mixture and heat through.


