Homemade Fruit Snack: Frozen Yogurt Raspberries



Raspberries are definitely one of my favorite fruits.  We have some neighbors that have a huge raspberry patch and sell us raspberries every year at a great price.  They are just starting to come on and I bought a bunch to make jam, but we have been snacking on them too.  Raspberries by themselves are delicious, but this is a fun twist for a summer snack.


All you will need is some yogurt (we used Greek), a pastry bag (you can also use a Ziploc with the corner cut off, and some raspberries.  Fill your pastry bag or Ziploc with your yogurt.  Then put it in the freezer for a few minutes to harden it up just a little bit.


Once you feel like it is frozen up a bit, but not solid, put a squeeze in each raspberry.


This took about 45 seconds – which is good because my girls were staring these down the entire time I was doing it.


And voila – done.  Beautiful, tasty and packed with nutrients.


For a little festive flare, serve them up with some blueberries as a fruit flag.


It is a good thing they only take 45 seconds to make, because they will also be gone in about 45 seconds. My kids loved these…………obviously………..just a little bit.


Homemade Fruit Snack: Frozen Yogurt Raspberries


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By Natalie Monson
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These look delicious! I actually just {yesterday} made some chocolate-filled raspberries! I’ll have them up on my blog soon, if you’d like to take a peek :-)

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