- 4 tablespoon honey
- 5 pound Spiral Sliced Ham
- Preheat oven to 350°F.
- Warm honey until runny enough to spread easily; add as a glaze between ham slices.
- Bake uncovered for 1 ¼ – 1 ½ hours or until an inserted meat thermometer reads 140°F (about 15-18 minutes per pound).
Calories: 265kcal | Carbohydrates: 8g | Protein: 35g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 108mg | Sodium: 1665mg | Sugar: 8g