Hot Pumpkin Cocoa for Kids
Servings: 4
Calories: 475kcal
Ingredients
- 4 cup milk
- 4 tablespoon honey
- 4 tablespoon cocoa powder, unsweetened
- 1/4 cup pumpkin, canned
- 4 teaspoon pumpkin pie spice
Toppings
- 1 cup heavy whipping cream
- 3 tablespoon sugar
Instructions
- Combine all ingredients in a pot on the stove. Whisk gently till warm, and all ingredients are smoothly blended. (If you don’t have pumpkin pie spice, you can make it- recipe here!)
- Top your cocoa with some homemade whipping cream (not the stuff from a can!!) We used 1 cup heavy whipping cream and 3 tablespoons of sugar. Just place in a tabletop mixer with the whisk attachment, and beat until stiff.
- Enjoy!



