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Peach Cream of Wheat

Slightly sweet and hearty, Peach Cream of Wheat is a delicious update on an old fashioned breakfast.

Course Breakfast
Cuisine American
Keyword Peach Cream of Wheat
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Calories 212kcal

Ingredients

  • 2 cup milk
  • 2/3 cup Cream of Wheat
  • 1 tablespoon brown sugar
  • 1 medium peach

Instructions

  • In a medium saucepan, bring milk to a boil over high heat.
  • Gradually add cream of wheat and brown sugar, stirring until well blended. Cook 3 to 5 minutes or until thickened, stirring constantly.
  • Dice peach; add to cream of wheat and stir gently until well blended. Serve immediately.

Nutrition

Calories: 212kcal | Carbohydrates: 36g | Protein: 7g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 223mg | Fiber: 2g | Sugar: 13g