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Protein Packed Tuna Wraps

These Protein-Packed Tuna Wraps are creamy, flavorful, and full of lean protein! Made with tuna, cottage cheese, and fresh dill, they’re perfect for healthy lunches, quick dinners, or on-the-go meals the whole family will love.
Course Lunch
Cuisine American
Keyword Tuna Wrap
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 4 wraps
Calories 159kcal

Ingredients

  • 2 5 ounce cans tuna in water
  • 2 tablespoons mayonnaise
  • 1/3 cup cottage cheese
  • 4 small pickles diced
  • 1 tablespoon fresh dill finely chopped
  • 2 teaspoons lemon juice
  • salt and pepper to taste
  • 4 leafs lettuce
  • 4 medium tortillas

Instructions

  • Drain tuna and add to a medium bowl. Add mayonnaise, cottage cheese, dijon mustard, diced dill pickles, fresh dill, and lemon juice. Gently stir everything together to combine.
  • Top 4 tortillas each with a lettuce leaf and an even amount of the tuna salad mixture. Roll the sides in of each tortilla, and then roll up like a burrito. Slice in half.
  • If serving in a lunch box, add a small toothpick to each side to hold it together. Enjoy!
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