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Mango Guacamole

Course Appetizer
Cuisine Mexican
Keyword avocado, dairy free, easy, gluten-free, Mango Guacamole, no cook, vegetarian
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4 servings
Calories 338kcal

Ingredients

  • 2 medium avocado
  • 1 medium mango
  • 1/2 medium tomato, red
  • 1/4 medium onion, red
  • 1 clove garlic
  • 1 medium lime
  • 1/8 teaspoon sea salt
  • 1/8 teaspoon black pepper, ground
  • 1/4 teaspoon cumin, ground
  • 4 oz tortilla chips

Instructions

  • Mash the avocado with the back of your fork to the consistency you want.
  • Dice mango, tomato and onion; mince garlic. Add to the avocado.
  • Add the juice from the lime, salt, pepper, and cumin; stir to combine. Serve with tortilla chips.
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