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Green Frog Pops Recipe

Course Dessert
Cuisine American
Keyword dairy free, frog pops, frozen dessert, gluten-free, spinach
Prep Time 10 minutes
Cook Time 0 minutes
Freeze 3 hours
Servings 8 pops
Calories 28kcal

Ingredients

  • 1 ripe banana
  • 2 - 3 cups fresh baby spinach
  • 1 cup frozen mango
  • 1/2 cup coconut water

Instructions

  • Blender together until smooth.  Pour into popsicle molds and freeze.  Enjoy!
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