Flax Freezer Waffles – Homemade and Toaster Ready
Servings 12
Calories 240kcal
Ingredients
- 1 cup flaxseed, ground
- 3 1/4 cup flour, whole wheat
- 5 teaspoon baking powder
- 2 teaspoon salt
- 1/8 cup sugar
- 4 large egg
- 3 1/2 cup milk
- 2 teaspoon vanilla extract
- 1 teaspoon cinnamon
Instructions
- Grind flax seeds into flax meal, OR purchase already ground flax meal (and still use 1 cup ground).
- Mix all ingredients together and make into waffles.
- Cool waffles completely and then freeze in a freezer safe bag with wax paper separating the waffles.
