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Berries n' Cream Chia Pudding

Course Dessert
Cuisine American
Keyword berries, chia pudding, gluten-free, no cook, strawberry, vegetarian
Prep Time 15 minutes
Cook Time 0 minutes
Chill 4 hours
Servings 4 servings
Calories 218kcal

Ingredients

  • 2 cup milk
  • 3/4 cup strawberries
  • 3/4 cup raspberries
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1/2 cup chia seeds
  • 1 teaspoon KidzSprinkles

Instructions

  • Blend strawberries and raspberries, honey and vanilla with milk.
  • Stir in chia seeds and KidzSprinkles.
  • Pour into a container and chill in the refrigerator for at least 4 hours.
  • Serve with fresh berries on top.
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