Berries n' Cream Chia Pudding - SHK

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Berries n' Cream Chia Pudding

Course Dessert

Cuisine American

Keyword berries, chia pudding, gluten-free, no cook, strawberry, vegetarian

Prep Time 15

Cook Time 0

Chill 4

Servings servings

Calories 218kcal

Ingredients

2 cup milk
3/4 cup strawberries
3/4 cup raspberries
1 tablespoon honey
1 teaspoon vanilla extract
1/2 cup chia seeds
1 teaspoon KidzSprinkles

Instructions

Blend strawberries and raspberries, honey and vanilla with milk.
Stir in chia seeds and KidzSprinkles.
Pour into a container and chill in the refrigerator for at least 4 hours.
Serve with fresh berries on top.

Nutrition

Calories: 218kcal | Carbohydrates: 24g | Protein: 8g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 57mg | Fiber: 9g | Sugar: 14g

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