Asian Bowtie Pasta
Healthy Asian Bowtie Pasta is a delicious salad with bowtie pasta, rotisserie chicken, fresh veggies and a delicious homemade Asian dressing.
Servings 6
Calories 549kcal
Ingredients
- 8 ounce bowtie (farfalle) pasta, dry
- 1 medium bell pepper, red
- 2 stalk green onion
- 1/2 cup cilantro
- 3 cup rotisserie chicken
- 2 1/2 tablespoon olive oil
- 2 1/2 tablespoon soy sauce, gluten free
- 2 tablespoon sesame oil
- 2 1/2 tablespoon honey
- 1 1/2 tablespoon vinegar, rice wine
- 1/8 teaspoon black pepper, ground
- 3 tablespoon sesame seeds
Serve With
- 4 medium orange
Instructions
- Boil and cook pasta according to directions. Drain and set aside when done.
- While pasta is cooking julienne bell peppers, dice green onions, chop cilantro, and chop rotisserie chicken into bite-sized pieces.
- Return the pasta pot back to the stove. Add the olive oil, soy sauce, sesame oil, honey, and rice wine vinegar.
- Heat over low until the honey has melted.
- Remove from the heat and add the pasta. Toss until well coated.
- Add the bell peppers, chicken, green onions, cilantro, pepper and sesame seeds.
- Serve with sliced oranges.
