Strawberries and Cream Choco Pops - SHK

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Strawberries and Cream Choco Pops

Course Dessert

Cuisine American

Keyword chocolate, frozen dessert, gluten-free, strawberries and cream, vegetarian

Prep Time 10

Freeze 3

Servings pops

Calories 146kcal

Ingredients

2 cup, whole strawberries
1/2 container (8 oz) Greek Yogurt
1/2 cup (6 oz package) chocolate chips, semisweet

Instructions

Blend strawberries until smooth. If using frozen strawberries, thaw for a few minutes until softened.
Pour strawberry mixture into popsicle mold, layering with Greek yogurt.
Freeze until solid.
Melt chocolate pieces. Dip popsicles into chocolate. Enjoy!

Nutrition

Calories: 146kcal | Carbohydrates: 20g | Protein: 5g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 3mg | Sodium: 14mg | Fiber: 3g | Sugar: 16g

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