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+ servings

Chocolate Covered Almonds

A chocolate snack classic perfect for nut lovers ... and anyone else who's invited to the party.
Course Dessert, Snack
Cuisine American
Keyword Chocolate Covered Almonds
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 24
Calories 382kcal



  • Mix egg white and vanilla with a  mixer until frothy.  Dump 1 pound of nuts into egg whites and mix until coated.
  • In a separate bowl, combine sugar and cocoa powder.  Dump sugar and cocoa powder into egg white/almond mixture and stir to combine.
  • Pour almonds onto cookie sheet (sprayed with cooking spray).  Cook almonds in oven at 250 degrees for 1 hour, taking out to mix every 15 minutes.


Calories: 382kcal | Carbohydrates: 37g | Protein: 11g | Fat: 24g | Saturated Fat: 2g | Sodium: 10mg | Fiber: 7g | Sugar: 27g